Allison totally shreds the topic of sauerkraut and learns us a
lesson. This is our first non-sauce style condiment, and you know
we won't sauer on the lore of this cabbage-based condiment. So join
us as we get condimental.
About the Podcast
A podcast that's crazy about condiments. Each episode, we dive into the saucy specifics of a different mealtime sidekick. Join us, as we get, condimental.